Shreveport, Louisiana, is buzzing with excitement as the much-anticipated Black Restaurant Week kicks off, offering food lovers a delightful opportunity to savor some of the best local cuisines. It’s a perfect week to grab your friends and family and check out the specialties being served at various restaurants across the city.
Participating restaurants are dishing up some delicious plate specials that are hard to resist. You can enjoy lunch specials for just $15 and dinner specials for $25. The aim is to celebrate and highlight the rich tapestry of flavors that define our local eateries. Shreveport-Bossier African American Chamber of Commerce, the proud host of this event, is placing a spotlight on black-owned restaurants.
The festivities kicked off with an exciting king versus king cookoff between the king of the Krewe of Sobek and the king of the Krewe of Harambee. What a fantastic way to stir up the community spirit! If you thought that was it, hold onto your forks because this week is filled with fun events for everyone.
Among the highlights are Taco Tuesday, a unique scavenger hunt, a lively foodie fest, and much more to keep everyone’s taste buds tantalized. City Councilman Alan Jackson shared some interesting insights about the impact of the week, stating, “Typically, an African-American family spends about $2,500 eating away from home, but less than half of that is spent at black-owned establishments.” This event not only promises to fill our bellies but also aims to redirect some of those funds back to the local black-owned restaurants.
Whether you’re a foodie at heart or just looking to explore some new places to eat, there’s plenty to discover! Make sure to check out the list of participating restaurants that are joining in on this festive occasion. Grab your friends and family, feast on the deliciousness, and help uplift our local eateries in the process.
This week, you can enjoy your meals under a near record-high sunny sky with temperatures soaring to a delightful 88°F. So, why not try an outdoor dining experience? Just keep in mind, after midnight, the skies are expected to welcome low clouds and some fog, bringing the temperature down to a cozy 56°F.
This Black Restaurant Week is an excellent reminder of the importance of supporting local businesses and creating a vibrant community atmosphere. As we fill our plates and gather around tables, let’s celebrate the diverse culinary heritage that our black-owned restaurants contribute to Shreveport-Bossier.
So, if you haven’t already, plan your week out, gather your friends and family, and dive into this delicious adventure that brings our community together in celebration. As the delicious aroma wafts through the air, let’s take a moment to appreciate the food, friendships, and the love woven into each dish served at our local restaurants!
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